Chocolate Sugar Cookies
1 c butter, softened
1 3/4 c sugar
2 eggs
1 tsp vanilla
2 3/4 flour
3/4 c unsweetened cocoa powder
1 1/2 tsp baking powder
1/4 tsp salt
Beat butter and sugar until fluffy. Add eggs, one at a time. Beat in vanilla. Combine flour, cocoa, baking powder and salt. Gradually add to butter mixture. Divide dough in half. Wrap each half in plastic wrap and chill for 1 hour.
Preheat oven to 350. Roll out dough to 1/4 inch thickness. Cut out thickness. Bake for 8-10 min or until edges are firm. Let cool on pan for 2 min. Remove from pan and cool. Frost and sprinkle.
** I used cream cheese frosting and they were delicious!!!!
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