Monday, June 20, 2011

Best Brownies

1/2 c. butter, melted
1 cup. sugar
1 tsp vanilla
2 eggs
1/2 c. flour
1/3 c cocoa
1/4 tsp baking powder
1/4 tsp salt
1/2 c. chopped nuts.

Heat oven to 350. Greast 9 " square pan. Stir together butter, sugar and vanilla. Add eggs. Combine flour, cocoa, baking powder and salt, gradually add to butter mixture, beating until well blended. Stir in nuts. Spread into pan. Bake 20-25 min, until brownies pull away from side of pan. Cool, frost with Creamy Brownie Frosting

Creamy Brownie Frosting

3 tbsp butter, softened
3 tbsp cocoa
1 tbsp corn syrup or honey
1/2 tsp vanilla
1 c. powdered sugar
1 to 2 tbsp milk

Beat butter, cocoa, honey, and vanilla. Add powdered sugar and milk, beat to spreading consistency.
ENJOY. Make a double batch for 13 x9 pan.....you will eat them!! :)

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