Grilled Chicken with White Barbecue Sauce

Grilled Chicken

1 tbsp dried thyme
1 tbsp dried oregano
1 tbsp cumin
1 tbsp paprika
1 tsp onion powder
1/2 tsp salt
1/2 tsp pepper

10 chicken thighs. ( i used breasts and cut them in big strips)

Combine first seven ingredients. Rinse chicken and pat dry. Rub mixture all over chicken. Place in ziploc and chill for 4 hrs. Then grill 8-10 min per side until done. Serve with sauce.

White BBQ Sauce

1 1/2 c mayo
1/4 c. white wine vinegar
1 garlice clove, minced
1 tbsp ground pepper
1 tbsp spicy brown mustard
1 tsp sugar
1 tsp salt
2 tsp horseradish.

Stir ingredients together until all blended.
**Only thing i changed is the sugar, of couse. you can use agave, honey or maple syrup instead.